How To Make Eco-Friendly Sambrani Havan Cups at Home | Dhoona | Dhoop CupsPin

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How To Make Eco-Friendly Sambrani Havan Cups at Home | Dhoona | Dhoop Cups

Indian culture, traditions, values, spirituality, miracles, and magic are all part of its ancient history. 

Known for its rich mythological history, scriptures and Vedas that contain secrets, cures and spells backed by science, India is often called the land of gods. 

We can fit the entire world on our palms thanks to globalization. With the rapid changes in the world, Indians have also adapted to the advanced life cycle. 

A significant number of us, however, are still connected to our Vedic roots and refer to them whenever we are seeking answers to problems. 

It is unavoidable to suffer from afflictions like uneasiness, stress, and so forth, in today’s high-speed world.

Aromatic healing and sanitized atoms help calm all these interruptions and aid in unwinding. 

A homemade Sambrani Cup is a powerful source of mixed aromatic herbs and exudes a positive energy that gets rid of any negative energy as well as impurities in the environment. 

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    Our Homemade havan cups will give you the feel of a ‘Mini -Havan’ daily at home just by lighting one Sambrani Cup, made from purest and natural dried puja flowers, camphor, essential oils and Guggal. 

    These Sambrani Cups or havan cups as you can call it are a powerful source of mixed aromatic herbs and emit positive energy that removes negativity from the environment. 

    You can make about 20 Sambrani havan cups from this recipe. Foodalltime Sambrani Cups enable you to do Mini Hawan at home on a daily basis.

    There is an unmistakable, calm, balsamic aroma to Sambrani cups, which is one of nature’s best gifts. 

    At the point when burnt on a burner/charcoal piece; it emits an incredibly intense, energetic and a pleasant fragrance that purifies the air and spreads positive energy in the surrounding environment. 

    India has used Sambrani Cups since ancient times and they have a long history. Since the Vedic period, Sambrani cups have been a profound part of India’s way of life.

    People often consider this to support their daily fight against stress, anxiety, and nervousness.

    Watch The Step By Step Video Of FoodAllTime Sambrani Havan Cups

    There has been a flood of fear and uncertainty for many of us since the second wave of COVID-19 began. It was forbidden for us to leave our homes. 

    In most of our lives, we were forced to adjust to a “new normal” for an unforeseeable period of time. It’s not always easy to find support when we need it. 

    Since the beginning of time, many of our religious and spiritual traditions have been prepared to respond to times of crisis.

    Research has shown that religion and spirituality play a significant role in soothing us and giving us positive energy in our critical life moments.

    In addition to bringing the force-packed advantages of ancient times into your home, Sambrani havan cups also incorporate the advantages of modern life. You and your family will benefit greatly from this outcome. 

    It combines old knowledge with the current way of life needs in the Sambrani cup, enhancing antiquated plans and integrating them with a cutting-edge look.

    Features of Homemade FoodAllTime Sambrani Cups/Havan Cups

    • 100% Organic and Herbal.
    • No charcoal or tar is used in this recipe.
    • Only fresh and dried Puja Flowers are used.
    • Assorted flowers like roses, hibiscus, marigold, and chrysanthemums can be used together.
    • You can also add a few neem leaves, and it will act as a mosquito repellent as well.
    • No cow dung/gobar used. As pure cow dung of a vegan cow is impossible to find, no cow dung has been used here.
    • Essential oils, camphor and guggul, have been used.
    • Does not give out any black smoke that causes asthma/bronchi ailments.
    • Can be used as a diya (in the initial phase) followed by Sambrani Cups or havan cups when the flame dies down.

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      How To Make Eco-Friendly Sambrani Havan Cups at Home | Dhoona | Dhoop Cups

      Often in times of distress, we turn our minds to God. It is helpful to try to recreate this environment at home by burning FoodAllTime Sambrani Cup. 

      When one burns the Sambrani Cup it creates an Aura of doing a Mini Hawan in our Homes. 

      How To Make Eco-Friendly Sambrani Havan Cups at Home | Dhoona | Dhoop CupsPin
      How To Make Eco-Friendly Sambrani Havan Cups at Home | Dhoona | Dhoop Cups

      Ingredients

      Instructions

      1. Grind the Assorted Flowers in a mixie and make a paste.
      2.  Add Camphor, Essential oil, Havan samagri, and Ghee. 
      3.  Roll into sal balls. Flatten it and make an indentation in the centre. 
      4.  Put it out in the sun to completely dry out and store in an air-tight container.

      How To Use

      1. To use, burn it on flames and once it catches fire, place the Sambrani Havan Cups in an earthen container. I use old Diwali earthen Diyas.
      2. With the help of a spoon add the coarsely powdered Guggul and then add the intact camphor.
      3. Now place it in the central area of your home or mandir.
      4. Once lighted, it initially acts as a diya then a havan cup when the flame goes out.
      5. You can use it for dual purposes, thus saving on your time.

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