How To Make Thekua: A Traditional Sweet Delight
How To Make Thekua: A Traditional Sweet Delight Thekua, also known as Khajur or muthiya, is a beloved traditional sweet from Bihar, Jharkhand, and Uttar Pradesh. This crunchy and mildly sweet snack is a must-have during Chhath Puja and other festive occasions. With its rich flavor of jaggery and ghee, Thekua is easy to make…