Easy Aloo Bhaji Recipe | Batata Bhaji | Potato Bhaji This veg curry recipe uses boiled potatoes to make potato bhaji, or batata bhaji. Spices and herbs are added to the boiled potatoes and served as a side dish. Bengalis make batata bhaji this way, but this particular method is also used to make aloo…
How To Make Delicious Bengali Style Luchi Bhaji The Bengali culinary culture is among the richest and most diverse in India. In addition to vegetarian and non-vegetarian dishes, it offers dessert specialities. In the field of Indian cuisine, Bengali food has made an incomparable contribution. Luchi is a traditional Bengali bread recipe that is part…
Easy Homemade Masala Paneer Homemade Masala Paneer is one of my favorite recipes. A handful of herbs and spices are infused into the cheese to give it a wonderful flavour and colour. I have used ground black pepper, ginger, chilli flakes, and fresh coriander leaves in my recipe. Homemade Masala Paneer can be customized by…
Low Acidity Bajra Peas Roti Recipe | Healthy Matar Bajra Paratha You can learn how to make healthy matar bajra paratha by following this recipe. All the ingredients for bajra peas roti should be combined in a deep bowl and kneaded into a soft dough with enough warm water. Here is one more Indian bread…
Healthy Onion Bajra Muthiya | Bajra Onion Muthia Recipe | Gujarati Bajra Muthiya This recipe for Gujarati bajra muthiya is an excellent way to get your kids to eat their vegetables! Bajra, also known as pearl millet, is an ancient grain that’s packed with nutrition. It’s high in protein and fiber, and contains essential vitamins…
Looking for some snack options to include in your Holi party menu? We bring to you one of the most scrumptious potato recipes that will woo your taste buds with its burst of flavours. Those who love potatoes need to try this recipe for sure. Golden brown and crispy potatoes, seasoned with a variety of…