10 Best Achar and Pickle Recipes of India Pickles native to South Asia are made from various vegetables and fruits preserved in brine, vinegar, or oil along with various spices. In the South, pickles are known as achar or achaar, athanu, loncha, oorugai, or avakaai. In India, one of the most important ingredients used is…
Best Spicy Green Chilli Pickle Easy Recipe | Hari Mirchi Ka Achar This yummy delicious stuffed Hari Mirch ka achar/Green Chilli Pickle is ready in just 20 minutes! We Indians love pickles and all our meals are incomplete with some spicy and lip-smacking homemade achaar on the side. But did you know that pickles not…
Best Stuffed Red Chilli Pickle | Lal Mirch Ka Achar | Lal Mirch Ka Bharwa Achar Best stuffed red chilli pickle | lal mirch ka achar | lal mirch ka bharwa achar is super easy to prepare and a spicy stuffed pickle recipe made with thick red chillies. The lal mirch ka achar is spicy…
Best Organic Haldi Ginger Amba Haldi Mirch Ka Achar । Turmeric Ginger Mango Ginger Chilli Pickle Fresh Organic Haldi Ginger Amba Haldi Mirch Ka Achar is an Indian winter special pickle that carries umpteen health benefits. The soothing taste of fresh turmeric and Amba Haldi, the spiky flavour of tender ginger make for a great…
Best Gobi Gajar Shalgam Achar Recipe Gobi gajar shalgam achar recipe is a sweet and sour Punjabi winter special pickle made with cauliflower, carrots, and turnips. Gobi gajar shalgam achar recipe is traditionally served with any Punjabi dish. This achar recipe is very popular in the northern part of India, especially in Punjabi cuisine. You…
How To Cook Simple And Easy Palak Ka Raita | Spinach Raita | Bathua Ka Raita Palak ka raita and bathua ka raita are simple and easy recipes for lightly flavored raita. If you are tired of the usual yogurt raita, then this is a very good option for you. But don’t forget, it has…