10 Best Achar and Pickle Recipes of India
10 Best Achar and Pickle Recipes of India Pickles native to South Asia are made from various vegetables and fruits preserved in brine, vinegar, or oil along with various spices. In the South, pickles are known as achar or achaar, athanu, loncha, oorugai, or avakaai. In India, one of the most important ingredients used is…