Moong Dal Halwa: A Rajasthani Speciality The Moong Dal Halwa is a yummylicious Indian dessert that’s used for events like Holi, Diwali, Rakshabandhan, marriages and other festive occasions. This dish is made with mung lentils and either ghee or clarified butter. It is a favorite of all North Indians, but it is especially popular in…
Easy Homemade Recipe for Making Modak For Ganesh Chaturthi (2 Recipes) Modak is a traditional sweet dish made of rice flour and coconut. It is traditionally served during the Hindu festival of Ganesh Chaturthi as Lord Ganesha’s favorite food. The dish is typically steamed and served with a sweetened coconut filling. Ganesh Chaturthi is a…
Best Farali Rajgira Atta Sheera (Amaranth Flour Halwa) The key element in this dish is Rajgira, which is also called Ramdana in North India and Amaranth in English. The Atta (roasted flour) is made from Ravi seeds, which are cracked and ground into a powder before being mixed with crushed rose petals. The brittle texture…
Easy Rasmalai Recipe in 10 Minutes Rasmalai is a delectable and mouth-watering Indian dessert that can be made at home with just a few simple ingredients. It is made with cottage cheese dumplings (paneer) that are cooked in milk and then soaked in sweetened condensed milk. The dumplings are then garnished with pistachios and served…
Quick And Easy Rasmalai Trifle Recipe Prepare to wow your friends and family with this creamy, decadent Rasmalai Trifle. It’s a fusion dessert made with rasmalai-flavored whipped cream, sponge cake, rasmalai pieces, and powdered pistachios. Rasmalai Trifle is a creamy, dreamy dessert with layers of melt-in-mouth ras malai flavored cream, soft rasmalai, and sponge cake…
Best Sweet Potato Kheer Recipe | Shakarkandi Ki Kheer Sweet Potato Kheer or Shakarkandi Ki Kheer is a delicious Indian sweet or dessert made from sweet potatoes, milk, and sugar and is perfect for festivals. Moreover, it is gluten-free, making it ideal to serve as Falahar for Vrat. When one lives in India and participates…