Gujarati Gaur Papdi Recipe |Golpapdi | Sukhdi | Gur Papdi Gujarati Gaur Papdi, also known as Golpapdi, Sukhdi, or Gur Papdi, is a traditional Gujarati sweet made from whole wheat flour, jaggery (gur), and ghee. This melt-in-your-mouth delicacy is popular during festivals like Makar Sankranti, Diwali, and Uttarayan, but it’s perfect to enjoy any time…
There is nothing more British than a Jaffa cake. These sweet treats have a layer of sponge topped with orange jelly and finished off with plain chocolate. They are called biscuits in Britain and cookies in the United States. Easily available and relatively inexpensive, Jaffa cakes are well-loved in Britain. You can make the cakes…
There is nothing better than chocolate in any form, so why melt it? You can dip, top, and decorate with chocolate when you melt chocolate. As well as following recipes, you make chocolate truffles, icing for certain types of cupcakes, chocolate souffle, brownies, and much more. How to Melt Chocolate-Three Options If you are going…
Celebrate the festival of Holi with the goodness of taste and health with this super easy No Trouble Truffle recipe. Just follow us through some simple steps and surprise your loved ones… Loaded with the goodness of dried berries, dates and seeds, these little truffle balls are a perfect alternative to sugar laden laddoos. This…
Fond of Indian sweets? Then this soft and sugary Malpua recipe is a must-try for you. This special Holi recipe will be the highlight of the festival and will surely impress your family and friends. Holi is an important festival in India, and what’s a better way to celebrate than by preparing authentic Indian sweets….
Special Thandai Shahi Tukda Recipe Thandai and Shahi Tukda are truly indulgent! So, wouldn’t it be magical to combine the two and make an ultimate delicious treat for all sweet lovers? Try this Thandai Shahi Tukda recipe, which is a delectable fusion dessert dish, which will be a feast to your taste buds. This combination…