Hyderabadi Mutton Dum Biryani Recipe / Hyderabadi Dum Biryani Recipe

Hyderabadi Mutton Dum Biryani Recipe | Hyderabadi Dum Biryani Recipe   Hyderabadi Dum Biryani Recipe is again a unique variant of mutton biryani wherein the mutton is dum cooked and is sort of similar to Hyderabadi Biryani and it is also a mutton dum biryani recipe. This Hyderabadi Dum Biryani Recipe/Hyderabadi Mutton Dum Biryani Recipe/Hyderabadi …

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How To Cook Fried Rice The Simple Way

How To Cook Fried Rice The Simple Way

How To Cook Fried Rice The Simple Way My entire family loves Chinese food. My kids absolutely adore the simple and yummylicious fried rice in the way I cook and could probably eat an entire bowl if I’m not looking. It never is a lot of work to cook the fried rice. They absolutely love …

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How To Prepare FoodAllTime Tadka

How To Prepare Foodalltime Tadka

How To Prepare FoodAllTime Tadka   In English, tadka is referred to as “tempering.” It is the method wherein whole or ground spices are briefly roasted in oil or ghee (clarified butter) with the intention to release their essential oils, consequently making their flavour more aromatic. This method is famous throughout India, Bangladesh, Pakistan, and …

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How To Make Schezwan Sauce: Chinese Recipe

How To Make Schezwan Sauce: Chinese Recipe

How To Make Schezwan Sauce: Chinese Recipe Be it momos, fried rice or any other Chinese recipe this Schezwan sauce is absolutely a must-have. You would either want to dip your momos in this Schezwan sauce multiple times till they are slathered in it, shove them in your mouth till you feel like a fire-breathing …

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Scrumptious Flavoured Lemon Rice Pilaf

Lemon Rice Pilaf

Scrumptious Flavoured Lemon Rice Pilaf This Lemon Rice Pilaf is so scrumptious; you might want to devour it plainly, directly out of the pot! It’s a Greek Rice Pilaf made with sautéed onion and garlic, rice cooked in chicken broth then finished off with brilliant fresh lemon and herbs. It is best served with Chicken Piccata …

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Spaghetti Aglio, Olio e Peperoncino (Garlic, Olive Oil and Chilli Spaghetti)

Spaghetti Aglio, Olio e Peperoncino (Garlic, Olive Oil and Chilli Spaghetti)

Spaghetti Aglio, Olio e Peperoncino (Garlic, Olive Oil and Chilli Spaghetti) Who knew something as easy as this Spaghetti Aglio Olio e Peperoncino would taste so awesome? Made with plenty of extra virgin olive oil, garlic (no need for peeling and reducing) and red pepper flakes! And the excellent part? It can be prepared in …

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Chicken Piccata with Herb-Roasted Potatoes or Lemon-Rice Pilaf

Chicken Piccata

Chicken Piccata with Herb-Roasted Potatoes or Lemon-Rice Pilaf Chicken Piccata is nothing more than chicken breast cutlets, dredged in flour, browned, and served with a sauce of butter, lemon juice, capers, and both stock or white wine. it could be cooked and served in 20 mins or less and is so smooth and delicious it …

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Difference Between Tomato Concasse and Tomato Puree

Difference Between Tomato Concasse and Tomato Puree

Difference Between Tomato Concasse and Tomato Puree Tomato Concasse and Tomato Puree are both different parts of the same process. Each without the other is incomplete. You have to blanch the tomatoes for both Tomato Concasse and Tomato Puree. Use liberally to prepare Indian gravies or vegetable lasagne. Concasse, from the French concasser, “to weigh down or …

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How To Cook Homemade Vegetable Lasagne

How To Cook Homemade Vegetable Lasagne Soft fresh greens, a mild tomato sauce and plenty of cheese make this vegetable lasagna recipe certainly one of our favourites. The recipe is adaptable — you could choose to feature your preferred veggies. In this Homemade Vegetable Lasagne, we tried to keep the things easy things easy with …

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