Yummy And Easy Rabdi Gulab Jamun Parfait-10 Minutes Dessert Recipe

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Yummy And Easy Rabdi Gulab Jamun Parfait-10 Minutes Dessert Recipe

Rabdi Gulab Jamun Parfait is a lip-smacking fusion dessert prepared with layers of gulab jamun, rabdi-infused whipped cream, rose petals and nuts. Try my easy recipe here.

This lip-smacking dessert combines gulab jamun with rabdi-infused whipped cream, rose petals, and nuts. 

As the festive season approaches, you might also want to try some of my favorite Indian sweets

An easy fusion dessert, Rabdi Gulab Jamun Parfait features layers of juicy gulab jamuns and saffron-flavored rabdi cream topped with rose petals and nuts.

In just 10 minutes, you can make this fusion dessert if you have rabdi and gulab jamun at home. Also, it is a fantastic dessert to serve to a crowd.

It takes just ten minutes from start to finish to prepare your dessert for a crowd if you arrange the components in a large tray instead of layering them in individual bowls.

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Yummy And Easy Rabdi Gulab Jamun Parfait-10 Minutes Dessert Recipe

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    It is also a delicious dessert to make for Indian-themed parties or get-togethers. 

    Serve Rabdi Gulab Jamun Parfaits for Indian festivals like Diwali, Holi or Raksha Bandhan etc.

    Once assembled, these fusion parfaits will last for 2-3 days in a covered jar in the refrigerator.

    This is, in addition, a convenient “make ahead” dessert that can be prepared 24-48 hours before and stored in the refrigerator.

    How To Make Rabdi Gulab Jamun Parfait Recipe

    There is nothing better than a mouth-watering fusion dessert prepared with gulab jamun, rabdi-infused whipped cream, rose petals, and nuts. Here’s a recipe that’s easy to make.

    Yummy And Easy Rabdi Gulab Jamun Parfait-10 Minutes Dessert Recipe
    Yummy And Easy Rabdi Gulab Jamun Parfait-10 Minutes Dessert Recipe

    Prep Time: 5 minutes
    Cook Time: 5 minutes
    Total Time: 10 minutes

    Course: Dessert
    Cuisine: Indian
    Servings: 8 people

    Author: Ranjeeta Nath Ghai

    Ingredients 

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    Yummy And Easy Rabdi Gulab Jamun Parfait-10 Minutes Dessert Recipe

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      Cooking Instructions

      1. Beat the cream until it’s thick and forms peaks.
      2. Fold the cream gently using a silicon spatula after adding rabdi, saffron soaked in milk, and cardamom powder.
      3. The gulab jamun should be chopped very finely and the syrup should be discarded.
      4. Fill a piping bag fitted with a wide nozzle with the whipped cream mixture.
      5. Pipe some mixture into small icecream serving glasses (or shot glasses).
      6. Then top with 2 tablespoons of chopped gulab jamun.
      7. Top with more whipped cream mixture.
      8. Garnish with dried rose petals, chopped pistachios and halved gulab jamuns.
      9. Chill for a few hours and serve.

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      Yummy And Easy Rabdi Gulab Jamun Parfait-10 Minutes Dessert Recipe

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