This Easy And Delicious Sambhar Recipe isn't tough in any way - simply assemble all of the required ingredients before setting out to prepare dinner, and take one step at a time. Sambhar masala can be acquired from an Indian grocer, or you can make your very own masala (a great deal greater fun!).
Clean, wash and soak the toovar dal and masoor dal.
Then add the tomato, tamarind pulp, sambhar masala powder and salt. Add to the sambhar and simmer for 10 minutes.