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Crisp and tasty Kuttu Ki Poori Recipe | Vrat Ki Poori made with buckwheat flour for fasting or vrat is Gluten-free and vegan.
Buckwheat flour or kuttu ka atta is one of the flours consumed during fasting periods in North India. There are several ways of making kuttu ki poori. Kuttu ki poori is a perfect meal for vegetarians during fasting days.